• Gluten Free Keto Burger Rolls

    December 18, 2019Janine

    How delicious are these cute little rolls! Super delicious, that’s what! And soft and fluffy, with a great chew, and wonderful flavour. You can make them small as dinner rolls, or larger and flatter for burger buns.   No proofing necessary, and no yeast used, this dough is made up of 100% keto ingredients, so…

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  • Herb Crusted Rack of Lamb – Gluten Free | Dairy Free | Paleo | Keto

    November 15, 2019Janine

    We all know that lamb is delicious, but seriously, can it get more delicious than a rack of lamb? Juicy portion of tender lamb with just the right amount of fat kissing the edges, perhaps even with some crunchy bits on the bones that are lovely morsels of finger-lickin’ goodness! But have you tried taking…

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  • Smoked Trout Salad

    November 13, 2019Janine

    Slightly salty, nice and tangy, this is a tropical version of a Smoked Trout, Grapefruit and Fennel salad to be enjoyed as a whole meal or as an entree.

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  • Psyllium and Almond Meal Flatbread – Gluten free | Vegan| Keto | Paleo

    October 7, 2019Janine

    In my transition away from gluten products, my go to wrap was always a corn tortilla wrap. I have found over time that even corn can be irritating and heavy on digestion. A decision to drastically reduce grains has been my way recently, if any at all, and so the search of a wrap ensued.…

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  • Olive & Rosemary Paleo Bread

    August 26, 2019Janine

    Not long ago my brother came to visit, and we had a hankering for some bread with meat and olives, as you do. But sadly we didn’t have any bread and no-one could be bothered to go to the shops. Challenge accepted! Time to head to the cupboards and whip up an oh-so-easy-peasy olive and…

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  • Artichoke Dip

    August 26, 2019Janine

    Sometimes you stumble across a great recipe, purely by chance as you’re playing in the kitchen. This was one of those times, and even though it sounds a bit ho-hum, it actually is one of the tastiest dips I have ever made. Not only that, everyone who tries it always asks for the recipe, so…

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  • 4 Seed Crackers

    August 26, 2019Janine

    When you’re a gluten free household, crackers can be a bit challenging to enjoy with dips and nut butters. I’ve tried a number of different crackers, but keep coming back to these ones because they are just so incredibly easy and super crispy. I love that the preparation is so quick, and if you happen…

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  • Tuscan Meatloaf

    March 18, 2019Janine

    In the heart of Italy, Tuscans accompany meats with lashings of fresh herbs and vibrant vegetables. I’ve taken those ingredients and made a lamb meatloaf packed with delicious flavours. Traditionally lamb is not on the table of Italian dining, however we always favour lamb over beef or pork in our household, so chose to use…

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