• Cold Poached Salmon

    Cold Poached Salmon with Horseradish Dill Mayo

    Janine
    • Prep time: 2 hours 20 minutes
    • Cook time: 10 minutes

    Cold Poached Salmon with Horseradish Dill Mayo Cold Poached Salmon; a beautiful whole side of salmon, slowly poached with aromatics and herbs, cooled then presented on blanched asparagus and served with fresh horseradish and dill mayonnaise. I love cooking salmon this way. The flesh is juicy and tender, and the mouthfeel is not as oily as when you grill the fish. The flavour is then lovely and subtle, and teams so well with blanched green vegetables. Is poached salmon healthy? Yes, this recipe is very good for you! It’s high in protein, low in carbs and sugar, and it’s a great way to incorporate healthy fats into your diet. Poaching the salmon Bring your poaching liquid to a simmer over medium heat, and cook the fish for 10…

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  • Zaatar Recipe

    Janine
    • Prep time: 10 minutes
    • Cook time: 5 minutes

    Zaatar Recipe Growing up in a Middle Eastern household meant that our snacks were quite different from our neighbourhood school friends houses. While they were making themselves a toasted cheese sandwich, baked beans on toast or 2-minute noodles, it was…

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  • Fig and Walnut Bread

    Janine
    • Prep time: 20 minutes
    • Cook time: 40 minutes

    Fig and walnut bread recipe Do you love fruit loaf? Well, here’s a variation that is so much better… Fig and walnut bread! I love fruit loaf but often feel really disappointed when I eat it. I think it’s because…

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  • Prawn Quinoa Paella

    Janine
    • Prep time: 10 minutes
    • Cook time: 20 minutes

    Prawn Quinoa Paella This Spanish inspired Prawn Quinoa Paella is high in protein with the use of Quinoa and jumbo Prawns (shrimp). It only takes 30 minutes to make so is a wonderful mid-week easy-peasy, one-pan dinner for the family.…

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  • Easy Rocky Road Recipe

    Janine
    • Prep time: 15 minutes

    ROCKY ROAD RECIPE I must confess I wondered where Rocky Road came from, and the origin of this chocolate slice. So I looked it up and this is what I found: The origin of the dessert is debated, but the…

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  • Plant Based Buddha Bowl

    Janine
    • Prep time: 1 hour
    • Cook time: 1 hour

    Plant based buddha bowl Why a Plant Based Buddha Bowl? There are nights when all you want is a big bowl of veggies, when your body is saying, “that’s enough meat for now, thanks”. But for some, going vegan is…

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  • Granola 3 ways

    Janine

      Granola 3 Ways Granola, or Muesli as it’s otherwise known as, is a great breakfast or after school meal. I love that it can come in so many different flavours. And then of course you can really be specific about…

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    • Thai Fish Cakes

      Janine
      • Prep time: 1 hour
      • Cook time: 30 minutes

      Thai Fish Cakes Recipe Thai fish cakes have to be one of the most favourite dishes that I serve up for friends and family. My recipe for these delightful fish cakes is so easy and fool-proof because it uses very…

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    • Sticky Date Pudding with Caramel Sauce

      Janine
      • Prep time: 30 minutes
      • Cook time: 1 hour

      Sticky Date Pudding with Caramel Sauce | Gluten and Dairy-free Sticky Date Pudding with Caramel Sauce was always one of those decadent desserts that became a favourite when eating out. What makes this pudding is indeed that sticky luscious buttery…

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    • Lamb Curry | Delicious & Easy

      Janine
      • Prep time: 40 minutes
      • Cook time: 2 hours

      Delicious Lamb Curry For years now I’ve had the pleasure of enjoying my friend Matt’s delicious lamb curry. It’s a gorgeous rich curry, with a wonderful depth of flavour, a rich gravy and melt-in-your-mouth bite size lamb off the shoulder.…

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